One Pan Dinner: Chicken Potatoes & Greens
Ingredients:
3 chicken breasts
4 medium red potatoes
green beans (drained)
1/2 stick of butter (melted)
1/2 packet of Italian dressing mix
Directions:
Preheat oven to 350 degrees.
Cut the chicken breasts in half.
Cut the chicken breasts in half.
Cut the potatoes in to small chunks.
Spray the bottom of a 13x9 pan.
Put chicken in the middle, potatoes on one side
& green beans on the other side.
Top with half a package of italian dressing mix.
Pour melted butter over the top.
Cover with aluminum foil and bake at 350 for an hour.
*Optional add cheese to potatoes when food is finished*
No comments:
Post a Comment