Chocolate Gravy

Chocolate Gravy

Ingredients

1 cup sugar

3½ tablespoons cocoa powder

3 tablespoons self rising flour

1½ cups milk

1 tablespoon butter

Directions

Mix sugar, cocoa powder and flour together until there are no lumps.

Add milk and stir to combine.

Melt the butter in a large sauté pan.

Add the flour mixture and cook on medium heat, stirring continually until it thickens.

Serve over hot buttered biscuits or even ice cream.

Slow Cooker Pulled Pork BBQ

Slow Cooker Pulled Pork BBQ

Ingredients:

Pork Roast (3-5 pounds)

1 tablespoon salt

1 teaspoon black pepper

1½ cups cider vinegar

2 tablespoons brown sugar

1 tablespoon hot sauce

1 teaspoon crushed red pepper flakes

Directions:

Put roast in slow cooker and sprinkle salt and pepper over. 

Pour cider vinegar over. 

Cover with lid and cook on low for twelve hours. 

Remove pork roast and shred with forks. 

Drain juices from slow cooker, reserving two cups of liquid. 

Return pork to slow cooker. 

To the reserved liquid add: 

Brown sugar, hot sauce, and crushed red pepper flakes. 

Stir well. 

Pour over shredded pork and place lid back on. 

Put slow cooker on low or warm until ready to serve.